Bhakharwadi

Bhakharwadi – Sweet and Spicy Gujarati Pinwheels

These crunchy pinwheels start with a dough of gram flour (besan) and a little maida. The dough is rolled around a sweet and spicy masala, then sliced and fried in vegetable oil. The masala mixes sugar, dried coconut, sesame, fennel, coriander seeds and red chilli. Cloves, cinnamon, star anise, nutmeg and a pinch of hing add warmth.

Serve bhakharwadi with masala chai, set it out on a farsan platter for guests, or pack it for train journeys. The mix of sweet, spicy and tangy flavours makes it a favourite for Diwali snack boxes.

Available in 250g and 400g packs. Order Bhakharwadi online from Radhe Prem Ni Mithaas and have it delivered anywhere in India.

Also known as: Bhakarwadi · Bakarwadi · Bhakharvadi · Bakharwadi · ભાખરવડી · भाखरवड़ी

Storage: Store in a cool, dry place and close the pack tightly after opening to keep it crisp.