Aloo Papdi Masala – Spicy Farali Potato Crisps
Thin potato papdi is fried in vegetable oil until crisp, then tossed with rock salt (sendha namak), red chilli and Kashmiri red chilli powder. The Kashmiri chilli lends a warm red colour, while the red chilli brings the heat.
Because it is seasoned with rock salt, it sits in our farali range for vrat and upvas. It also makes an easy tea-time munch, a travel snack or a crunchy side with a simple meal.
Available in a 200g pack. Order Aloo Papdi Masala online from Radhe Prem Ni Mithaas and get it delivered anywhere in India.
Also known as: Aloo Papri · Alu Papdi · Potato Papdi · આલુ પાપડી મસાલા · आलू पापड़ी मसाला
Product information (as printed on the pack)
Ingredients: Sun Dried Potato (85%), Edible Vegetable Oil (Palmolein), Red Chilli Powder, Rock Salt.
Allergen information: This product is produced in a facility that also produces products containing Wheat, Peanut, Carom Seed, Milk, Tree-nuts, Sesame Seed & Soy.
Nutrition information
Serving size 40g · 5 servings in the 200g pack
| Nutrient | Per serving (40g) | Per 100 g* |
|---|---|---|
| Energy | 220 kcal | 550 kcal |
| Total Fat | 13 g | 32.5 g |
| Saturated Fat | 7 g | 17.5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Sodium | 280 mg | 700 mg |
| Total Carbohydrate | 22 g | 55 g |
| Dietary Fibre | 2 g | 5 g |
| Total Sugars | < 1 g | < 2.5 g |
| Added Sugars | 0 g | 0 g |
| Protein | 3 g | 7.5 g |
*Per 100 g values are calculated from the per-serving values on the pack. Values are approximate.
Food category: Proprietary food. 18.2 : Indian Snacks & Savouries; 18.2.1 : Cereal or pulses flour/starch based snacks and savouries.
Storage: Protect the contents from direct sunlight and excessive heat. Maintain hygiene and conducive temperature for food storage. Once opened keep in an airtight container.
Net quantity: 200g
Manufactured by: Keshavlal Sukhadia Foods Pvt. Ltd, 402, GIDC ENG. ESTATE, SECTOR-28, GANDHINAGAR – 382028. GUJARAT (INDIA). FSSAI Lic. No.: 10715027000040
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