Variyali, Dhana Dal & Seeds

This shelf holds single-seed mukhwas. Dhana Daal is roasted split coriander seed with a citrusy aroma. Choose from three kinds of variyali: Roasted Salted Variyali, sugar-coated Madrasi Sweet Variyali and thin green Rasbhari Variyali. Roasted Salted Alsi and Roasted Salted Tal bring flax and sesame, while Gotli Chips and Tal Gotli Mukhwas use mango kernel.
Take a spoonful after lunch or dinner, mix your own blend at home, or sprinkle alsi and tal over salads and chaat. Dhana dal is also known as dhaniya dal. Radhe Prem Ni Mithaas delivers these mukhwas across India.