Magas Laddu (Besan Laddu)

Magas Laddu (Besan Laddu) – Ghee-Roasted Gram Flour Laddu

Magas, as it is known in Gujarat, is a rich, nutty besan laddu. Gram flour and ground chana dal are roasted in ghee until golden and aromatic, then mixed with sugar and shaped into laddus. Cashews and almonds add a little crunch.

A Diwali favourite, it also suits pooja prasad, festive gift boxes and winter family gatherings. Enjoy one with masala chai after lunch, or keep a box ready for guests who drop in.

Available in 250g and 500g packs. Order Magas Laddu online from Radhe Prem Ni Mithaas and get it delivered anywhere in India.

Also known as: Magas · Magaj Ladoo · Besan Ladoo · મગસ લાડુ · बेसन लड्डू

Storage: Store in a cool, dry place in an airtight box and enjoy before the best-before date on the pack.