Thabdi Penda

Thabdi Penda – Caramelised Milk Penda, Gujarati Style

Thabdi Penda gets its deep brown colour and soft, grainy bite from milk that is cooked down slowly until it caramelises. It is made mostly from milk, with sugar, a little ghee, almonds and cardamom for aroma.

Share it at Diwali, Janmashtami or Raksha Bandhan, add it to a mithai platter, or enjoy a piece with evening chai. Its toffee-like taste sits well next to lighter sweets in a gift box.

Available in 250g, 500g and 1kg boxes. Order Thabdi Penda online from Radhe Prem Ni Mithaas and get it delivered anywhere in India.

Also known as: Thabdi Peda · Thabadi Penda · Brown Peda · થાબડી પેંડા · थाबड़ी पेड़ा

Storage: Keep refrigerated and enjoy before the best-before date on the box.