Anjeer Halwa

Anjeer Halwa – Soft Milk Halwa with Figs

Anjeer is the Hindi and Gujarati word for fig. This halwa is made mostly from milk cooked down with sugar and flavoured with dried figs. A little ghee, almonds and cardamom complete the recipe.

Its soft texture and fruity flavour make a change from suji or gajar halwa. Include it in Diwali gift boxes, winter celebrations or a festive platter alongside akhrot halwa, or serve a spoonful after a family meal.

Choose from 250g, 500g and 1kg boxes. Order Anjeer Halwa online from Radhe Prem Ni Mithaas and get it delivered anywhere in India.

Also known as: Anjir Halwa · Fig Halwa · Anjeer Barfi · અંજીર હલવો · अंजीर हलवा

Storage: Keep refrigerated and enjoy before the best-before date on the box.